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A lot of home cooks, culinary enthusiasts and foodies turn to comforting and festive dishes in the lead up to Christmas to enjoy their families and friends. Rice is an ingredient that can be used in many cuisines around the world. Rice offers a variety of options to create memorable and delicious dishes for the holidays. From colorful Christmas rice to delicious pilaf and delicious casseroles, let's explore a myriad of holiday rice recipes that add the warmth and taste to your dinner table. Learn more at RiceArray.org
Christmas rice adds an uplifting and festive touch to any dinner. This recipe combines the fluffy rice with vibrant peppers for a tasty and visually appealing side dish.
To prepare Christmas rice, begin by cooking long-grain or basmati rice in accordance with the instructions on the package. While the rice is cooking, sauté diced red and green bell peppers with onions and garlic in olive oil. Add the bouillon, Italian seasoning and mixed spices to the dish for warmth. Once the rice is prepared, mix it in with the veggies and spices.
Consider adding raisins or dried cranberries to the mixture of rice for a festive flair. These sweet morsels are not just a part of the dish's festive look but can also add a burst of flavor that complement the other savory ingredients.
Although it is not typically associated with the holidays, cilantro lime rice offers an energizing and refreshing alternative to the heavier holiday food. This rice dish pairs well with numerous main dishes, and can add an orange-colored, bright flavor to your holiday menu.
To prepare cilantro lime rice, cook long-grain rice in water or vegetable stock. Once cooked, fluff the rice and mix in finely chopped fresh cilantro, lime zest, and lime juice. The result is a light delicious, aromatic rice dish that will help balance the richer foods of the holiday and provide a palate-cleansing element to your meal.
If you're looking for a hearty, comforting rice dish Momma's Holiday Rice is a perfect option. This casserole recipe is made with rice as well as a blend of French onion soup and beef consomme for a satisfying and hearty side dish.
This delectable dish is made by melting butter in a casserole and adding canned soups and rice that hasn't been cooked and water. Serve the dish with sliced mushrooms and slivered almonds, then bake until the liquid has been absorbed and the rice becomes tender. This delicious and creamy dish is certain to become a favorite for the holiday season.
Wild rice pilaf provides an amazing mix of flavors and textures which is perfect for festive meals. This recipe is typically prepared from wild rice, dried fruit, nuts, and aromatic herbs.
For a festive wild-rice pilaf recipe, combine wild and white rice with chicken or vegetable broth. While the rice cooks prepare the onions as well as carrots, apples and onions in butter. When the rice is cooked, combine it with the vegetables that have been sauteed and add dried cranberries, chopped pecans as well as fresh herbs such as rosemary and parsley. The rice dish is tasty and visually appealing.
If you want to try something different, think about using dried cherries instead of the cranberries, and add sauteed mushrooms to give it an earthy flavor. This recipe is versatile and can easily be modified to fit your preferences and can be a great complement to your main meal.
No holiday spread is complete without a delicious, comforting casserole. The Cheesy Broccoli Rice Casserole an iconic recipe that incorporates rice, broccoli and a rich cheese sauce which makes it a popular choice for both children and adults.
To make this a hit with the crowd make the rice and broccoli in separate portions. In a large skillet, create the cheese sauce by using onions, butter as well as soup made from chicken broth as well as processed cheese. Mix the rice cooked and broccoli in the cheese sauce, then transfer the mix into a casserole dish. Top with additional cheese and crushed potato chips for a crunchy final, and bake until golden and bubbly.
This dish is not just delicious, but it is also a fantastic way to incorporate vegetables into your holiday meal in a child-friendly way. The smooth texture and delicious flavor make it a comforting dish to serve at any table during the holidays.
Louisiana Dirty Rice will satisfy those who prefer a hearty, savory rice dish. This Southern traditional recipe mixes ground meat with vegetables and spices to make a tasty and delicious food item.
For making Dirty Rice, start by browning a mixture of ground pork sausage and beef in a large frying pan. Include bell peppers, celery and onions - the "Holy Trinity" of Louisiana cooking. Add the blend of spices and herbs like oregano, thyme chili powder, and cayenne pepper for heat. Incorporate flour into the mix to create the roux, and then add broth from the chicken and simmer. Add cooked rice and chopped parsley.
It's a deliciously flavorful rice dish that has the slight "dirty" appearance due to the spice mix and the brown meat that is why the name. The scrumptious Dirty Rice can be served as a side dish to complement many main dishes or served as a stand-alone.
For a unique twist on rice for the holidays, try Brazilian Christmas Rice. This festive dish incorporates champagne as well as raisins and cashews for a sweet and savory mixture that's very widely consumed in Brazil in the festive season.
To prepare Brazilian Christmas Rice begin by soaking the raisins in champagne. Sauté chopped onions and garlic in olive oil. Then, add rinsed rice and lightly toast it. The rice is cooked using champagne and water from the raisins that have been soaked in wine. Add the cashews and raisins following the rice has been cooked.
This dish is a delightful mix of flavors, textures and scents. The sweetness of the raisins offsets the nuttiness and subtle bubbly of champagne. This dish is an excellent method to bring a hint of Brazilian Christmas to your holiday menu and add an exotic flavor.
Here are some tips for the perfect rice dish, no matter which rice recipe you choose:
Rinse your rice: Always rinse your rice prior to cooking in order to eliminate any starch. This will result in a more fluffier rice.
Use the proper ratio: Follow the recipe's ratio of liquid to rice with care to ensure that the rice is cooked properly.
Let it rest After cooking, let your rice rest for 5-10 minutes before serving. This will allow for even distribution of the moisture.
Experimenting with grains Don't be afraid to mix different grains or rices for different flavors and textures.
Season rice: Rice absorbs flavors well So don't be afraid to stay away from seasonings.
Prepare it in advance Rice dishes can be either partially or entirely prepared in advance which will save you time to prepare your meal for the holidays.
Holiday rice recipes are a great method to make festive delicious and tasty dishes that make a great addition to any holiday dinner. There's a rice dish for any flavor, whether you like an appealing Christmas meal, a comforting rice casserole, or a spicy Southern traditional.
These rice recipes will bring new textures and flavors to your festive meals while respecting the traditional culinary practices of all over the globe. From the vibrant Christmas rice to the decadent Momma's Holiday Rice and the exotic Brazilian Christmas Rice These dishes are guaranteed to bring warmth, comfort, and delicious tastes to your holiday table.
Why not make a dish that can become a family tradition this time of year? These recipes and tips can help you prepare the perfect holiday meal of rice that your family and guests will enjoy.
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